Easy Thermomix TM7 Recipes for Busy Home Cooks
- yorkshirepom&herthermomix
- Oct 3, 2025
- 4 min read
Updated: Oct 4, 2025
In today's fast-paced world, finding time to cook can be a challenge. Many of us juggle work, family, and social commitments, leaving little time for meal preparation. Fortunately, the Thermomix TM7 is here to save the day. This versatile kitchen appliance can help you whip up delicious meals in no time. In this post, we will explore some easy and quick recipes that are perfect for busy home cooks.
Why Choose the Thermomix TM7?
The Thermomix TM7 is not just a blender; it is a multi-functional kitchen tool that can chop, mix, steam, and even cook. With its intuitive interface and built-in recipes, it simplifies cooking for everyone. Here are a few reasons why the TM7 is a great choice for busy cooks:
Time-Saving: The TM7 can perform multiple tasks at once, reducing the time you spend in the kitchen.
Versatility: From soups to desserts, the TM7 can handle a wide range of recipes.
Easy Cleanup: With fewer pots and pans to wash, cleanup is a breeze.
Healthy Cooking: You can control the ingredients, making it easier to prepare healthy meals.
Now, let’s dive into some easy recipes that you can make with your Thermomix TM7.
1. Creamy Tomato Soup
This creamy tomato soup is perfect for a quick lunch or dinner. It is comforting, delicious, and can be made in under 30 minutes.
Ingredients
1 onion, quartered
2 cloves garlic
800g canned tomatoes
500ml vegetable broth
200ml cream
Salt and pepper to taste
Fresh basil for garnish
Instructions
Place the onion and garlic in the TM7 bowl. Chop for 5 seconds on speed 5.
Scrape down the sides and add a splash of olive oil. Sauté for 3 minutes at 100°C on speed 1.
Add the canned tomatoes and vegetable broth. Cook for 15 minutes at 100°C on speed 2.
Blend the soup for 30 seconds on speed 8 until smooth.
Stir in the cream and season with salt and pepper. Heat for another 5 minutes at 90°C on speed 1.
Serve hot, garnished with fresh basil.
This soup pairs well with crusty bread for a complete meal.
2. One-Pot Chicken and Rice
This one-pot chicken and rice dish is a family favorite. It is hearty, flavorful, and requires minimal effort.
Ingredients
500g chicken thighs, diced
1 onion, chopped
2 cloves garlic
300g rice
700ml chicken broth
1 bell pepper, diced
1 teaspoon paprika
Salt and pepper to taste
Instructions
Place the onion and garlic in the TM7 bowl. Chop for 5 seconds on speed 5.
Add the diced chicken and sauté for 5 minutes at 100°C on speed 1.
Add the rice, chicken broth, bell pepper, paprika, salt, and pepper. Cook for 20 minutes at 100°C on speed 1.
Let it sit for 5 minutes before serving.
This dish is perfect for busy weeknights and can be made in one pot, making cleanup easy.
3. Quick Vegetable Stir-Fry
A vegetable stir-fry is a great way to use up leftover veggies. This recipe is quick, healthy, and can be customized to your liking.
Ingredients
300g mixed vegetables (carrots, bell peppers, broccoli)
2 cloves garlic
1 tablespoon soy sauce
1 tablespoon sesame oil
Cooked rice or noodles for serving
Instructions
Place the garlic in the TM7 bowl. Chop for 5 seconds on speed 5.
Add the mixed vegetables and sauté for 5 minutes at 100°C on speed 1.
Drizzle with soy sauce and sesame oil. Cook for another 2 minutes at 100°C on speed 1.
Serve over cooked rice or noodles.
This stir-fry is not only quick but also packed with nutrients.
4. Easy Banana Bread
If you have overripe bananas, this easy banana bread recipe is a must-try. It is moist, delicious, and perfect for breakfast or a snack.
Ingredients
3 ripe bananas
100g sugar
2 eggs
150g flour
1 teaspoon baking powder
1 teaspoon vanilla extract
A pinch of salt
Instructions
Preheat your oven to 180°C (350°F).
Place the bananas in the TM7 bowl. Blend for 10 seconds on speed 5.
Add the sugar, eggs, flour, baking powder, vanilla extract, and salt. Mix for 20 seconds on speed 4.
Pour the batter into a greased loaf pan and bake for 45 minutes.
Let it cool before slicing.
This banana bread is a great way to use up bananas and is sure to please everyone.
5. Simple Chocolate Mousse
For a quick dessert, this chocolate mousse is a winner. It is rich, creamy, and can be made in just a few minutes.
Ingredients
200g dark chocolate
300ml cream
2 eggs
50g sugar
Instructions
Melt the chocolate in the TM7 bowl for 3 minutes at 50°C on speed 2.
Add the cream, eggs, and sugar. Mix for 30 seconds on speed 4.
Pour the mixture into serving glasses and refrigerate for at least 1 hour.
Serve chilled.
This mousse is a delightful treat that is sure to impress.
Tips for Using Your Thermomix TM7
To make the most of your Thermomix TM7, here are some helpful tips:
Plan Ahead: Take a few minutes each week to plan your meals. This will save you time and stress during the week.
Prep Ingredients: Chop and prepare ingredients in advance. Store them in the fridge for quick access.
Experiment: Don’t be afraid to try new recipes or modify existing ones. The TM7 is versatile and can handle many variations.
Use the Recipe Community: Explore the Thermomix recipe community for inspiration and new ideas.
Final Thoughts
Cooking does not have to be a time-consuming chore. With the Thermomix TM7, you can create delicious meals quickly and easily. The recipes shared in this post are just a starting point. Feel free to adapt them to suit your taste and dietary needs.
Whether you are a busy parent, a working professional, or simply someone who loves good food, the TM7 can help you enjoy cooking again. So, dust off your Thermomix and get cooking. You will be amazed at what you can create in your kitchen.
Comments